Cheers to the Chef!
We've assembled the ultimate gift for your favorite wine-loving chef, sure to inspire many delicious gatherings to come: The award-winning Wine Country Table cookbook, a bottle of Talcott Extra Virgin Olive Oil handcrafted in our beloved Carneros, a cutting board handcrafted in Napa from native California and exotic woods, our rosewood engraved sommelier corkscrew, and a bottle of our terroir-driven 2016 Estate Pinot Noir. Bon appétit!
Domaine Carneros Pinot Noir begins in our four sustainably farmed Estate Vineyards, which are all located within four miles of the Château. We grow eleven different clones of Pinot Noir and each one contributes its unique flavor profile and personality to make this compelling blend which is truly a mosaic of our Carneros terroir. This full bodied Pinot packs a full range of red and darker berry flavors and a vibrant acidity from beginning to end.